| | | The finishing touch to any meal, artistic and innovative desserts |
|  Lunch Menu(Served after 11:30am)
Coming from a big household, we would humor that there is"the quick and the hungry." We make ALL the food fresh daily, so if we are out of an item, you arrived too late. Thanks for your understanding....Chris
SMALL PLATES AND FINGER FOODS
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CHIPS and DIPS Roasted tomatillo salsa or guacamole ROASTED HOT PEPPERS Finished with garlic and oil STONE CHURCH CHICKEN WINGS Honey bbq, Frank's Red Hot, or Spicy guava mango BEEF TAQUITOS Guacamole and sour cream CLASSIC SHRIMP COCKTAIL Jumbo Shrimp (5) with a very spicy horseradish sauce MOJO MARGHERITA PIZZAHouse made Mozzarella, tomato sauce and fresh basil BBQ PORK QUESADILLAPulled pork, caramelized onion, poblanos & jack cheese MOJO MUCHOS NACHOSMolé, black beans, jack, tomatillo salsa, guacamole & sour cream DRUNKEN BBQ SHRIMP Ale Steamed, Mojo's special sauce & fire grilled bread BABY MANILLA CLAMS Beer steamed, tomatoes, poblanos & chorizo sausage ARTHUR AVENUE ANTIPASTOArray of cured meats, rich Italian cheeses, olives, heirloom tomatoes, balsamic glacé and crostini
SOUPS AND SALADS CHEF'S SOUP OF THE DAY Seasonal fresh warmth for the soul ORGANIC FIELD GREENSBrown sugar-bourbon vinaigrette & balsamic glace AHI TUNA LOIN SEARED RARE Baby lettuces, sesame crisps & wasabi-soy aioli MARINATED GRILLED BEEF TENDERLOIN Romaine hearts & blue cheese bacon dressing CRISP HEARTS OF ROMAINE Creamy roasted garlic dressing With Grilled chicken or Grilled shrimp
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SANDWICHES All served on soft artesian roll with baby lettuces, choice of fries, chips, or roasted potatoes and kosher dill PAN-SEARED LUMP CRAB CAKEMaryland style with rémoulade, cocktail or tarter sauce MOJO SPICY STUFFED MEATLOAF Roulade style, with ham, jack cheese & chipotle BBQ sauce BBQ PULLED PORKBeer braised pork shoulder with chipotle bbq sauce CHICKEN BREASTGrilled, blackened, bbq'd, with garlic toast if you wish GRILLED BEEF TENDERLOIN STEAK Sautéed onions, jack cheese & pork, ham, crispy MOJO CUBAN "THE HOUSE FAVORITE" Pulled pork, Swiss, mayo, mustard & pickle, mango dipping sauce 6 OZ. HANDMADE SIRLOIN BURGER Choice of cheese, Monterey Jack, Bleu or Swiss
LARGE PLATES GRILLED JUMBO GULF SHRIMP Fresh pasta with a tomato basil sauce PAN SEARED W ILD ATLANTIC SALMON Sautéed spinach, fingerling potatoes & sweet corn sauce PETITE FILET MIGNONOnion rings, fingerling potatoes, seasonal veggies
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